Morne à L'Eau

Located in the north of Grande-Terre, Morne-à-l'Eau is renowned for its cultural heritage and unique traditions. It owes its name to the natural landforms, known as "mornes," which form a hilly landscape, and to the numerous freshwater springs that irrigate the region. Morne-à-l'Eau is best known for its famous black-and-white checkered cemetery, which has become a must-see tourist attraction, particularly lively during All Saints' Day celebrations.
Morne-à-l’Eau : unique cemetery and Creole rhythms
Founded in the 17th century, Morne-à-l'Eau played an important role in the history of Guadeloupe. Initially inhabited by French settlers, the town developed around sugarcane cultivation and fishing. After the abolition of slavery in 1848, the commune evolved toward diversified agriculture, incorporating food crops and banana plantations. Today, Morne-à-l’Eau retains a strong cultural identity, marked by ancestral traditions and events celebrating its history and diversity.
Morne-à-l’Eau is a commune of Grande-Terre mainly known for its picturesque cemetery, a true masterpiece of créole funerary architecture. The graves, decorated with black and white tile mosaics, form a giant checkerboard that attracts many visitors and photographers every year. It is one of the most emblematic sites of Guadeloupe. La Toussaint is a highlight when the cemetery lights up with thousands of candles, creating a unique and moving atmosphere.
Beyond this symbol, Morne-à-l’Eau presents a strong rural identity. The commune is crossed by many canals and marshes, remnants of the old marsh of the Plaine de Grippon. This wetland is now protected for its biodiversity, providing a refuge for migratory bird species and diverse aquatic flora. In the past, these marshes posed challenges to residents, who had to cope with flood-prone land. A local anecdote recounts that flat-bottom boats were once used to navigate inaccessible parts by road.
Agriculturally, Morne-à-l’Eau is known for sugarcane and banana cultivation, as well as livestock farming. Communal festivals highlight local products like honey, créole blood sausage (boudin), and punches made with agricultural rum. Musical traditions, especially gwo ka, hold an important place in community life. Several percussion groups are based here, making drums resound during public rehearsals or ceremonies.
On the outskirts of the main town, hamlets preserve traditional créole housing: colorful wooden houses often surrounded by gardens with tropical flowers and fruit trees. The parish church stands in an open space, a gathering place for religious and civic celebrations. Finally, Morne-à-l’Eau is engaged in sustainable development actions, such as promoting agroecology and preserving wetlands, illustrating the commune’s desire to balance modernity and environmental respect. With its one-of-a-kind cemetery, rooted culture, and mangrove landscapes, Morne-à-l’Eau offers a unique facet of Guadeloupe, both mysterious and deeply anchored in tradition.
Urbanism
The town center of Morne-à-l'Eau is lively with shops, markets, and colorful créole houses. The checkerboard cemetery, with its graves decorated in black and white tiles, is a symbol of the commune and a place of remembrance. This unique layout, inspired by local patterns, attracts many visitors, especially during the All Saints’ Day celebration when the cemetery is lit with candles, creating a spiritual and visually striking atmosphere. The commune also has various facilities to meet the needs of residents, such as schools, sports facilities, and green spaces.
Geography of the municipality of Morne à l'eau
Morne-à-l'Eau features varied terrain, between hills (mornes) and agricultural plains. It is crossed by several rivers and has a mangrove along the sea border, an ecosystem rich in biodiversity. The presence of salt marshes in the region, used for artisanal salt production, adds a geographic peculiarity to the commune. This tropical climate is ideal for cultivation and agriculture, making Morne-à-l'Eau a naturally fertile area conducive to farming.
Economic activities
Morne-à-l’Eau’s economy mainly relies on agriculture, including sugarcane, bananas, and local vegetables. Salt production in the salt marshes is also important, valued for its quality and traditional aspect. Tourism is growing, especially due to the checkerboard cemetery and guided mangrove tours. Local commerce, such as markets offering fresh products and crafts, also contributes to the commune’s economy.
Neighboring municipalities and area
Morne-à-l'Eau is bordered by the communes of Petit-Canal to the north, Les Abymes to the south, and Le Moule to the east. It covers an area of about 64 km², offering a variety of landscapes between hills, agricultural plains, and mangroves. This strategic position allows great accessibility from other communes of Grande-Terre.
Access and distances to other cities
Morne-à-l'Eau is located about 15 km from Pointe-à-Pitre, Guadeloupe’s largest city, and is easily reachable via the departmental road N5, connecting the main communes of Grande-Terre. Its proximity to the aéroport international Pôle Caraïbes and the economic capital facilitates access for residents and visitors, making Morne-à-l’Eau an easily accessible tourist destination.
Real estate trends in the city
The real estate market in Morne-à-l’Eau is growing, with increased demand for single-family homes and properties in quiet areas. The average price per square meter is around 2,000 euros, a relatively affordable cost for families and investors. Créole houses and homes with views of the hills are particularly sought after due to the commune’s charm and authenticity.
Politics
The current mayor of Morne-à-l’Eau, Mr. Jean Bardail, promotes projects focused on sustainable development, preserving local traditions, and strengthening cultural tourism. The municipality supports initiatives aimed at protecting the environment, particularly the mangrove, and enhancing the commune’s heritage. Efforts are also underway to modernize infrastructure and promote local agricultural products while respecting Morne-à-l’Eau’s history and customs.
Must-see places and monuments in Morne à l'eau
The checkerboard cemetery is Morne-à-l’Eau’s most emblematic site, attracting visitors for its unique architecture and special ambiance during All Saints’ Day celebrations. The mangrove, accessible by kayak, is another must-see spot, offering immersion into a fascinating ecosystem where tropical birds and local fish can be observed. The still-active salt marshes exemplify the commune’s artisanal heritage and reflect the importance of salt production in the region.
Cultural events
Morne-à-l’Eau’s cultural life is marked by traditional and festive events. The patronal feast, dedicated to Saint-André, brings residents together for religious ceremonies, créole music concerts, and sports activities. La Toussaint is a unique event in Guadeloupe: each year, the checkerboard cemetery lights up with thousands of candles, creating a poignant atmosphere and attracting visitors from across the island. The carnaval is also highly anticipated, with colorful parades and dances to the sound of Gwoka, Guadeloupe’s traditional rhythms. The commune also organizes craft markets and agricultural fairs that highlight local know-how and culture.