Damoiseau distillery
The Damoiseau Distillery is one of Guadeloupe's iconic distilleries, located on the island of Grande-Terre. It is renowned for its AOC (Appellation d'Origine Contrôlée) agricultural rum, produced from local sugar cane, which gives it a unique and authentic taste. Damoiseau rums are characterized by fruity flavors, with notes of fresh cane, citrus, and vanilla, which develop particularly well in aged rums thanks to careful aging. This intense and balanced aromatic profile makes Damoiseau a popular choice among cocktail lovers and those who enjoy pure tastings.
Sector and location of the Damoiseau distillery
Located in the commune of Le Moule, in the northeast of Grande-Terre, the distillery is accessible by car and attracts many visitors each year.
Description of the Damoiseau distillery
Founded in the 1940s, the Damoiseau Distillery is set in a former sugar factory, converted into a distillery by Roger Damoiseau. Today, it is one of the few family-run distilleries in Guadeloupe and is still managed by Roger Damoiseau's descendants. The distillery produces white rums, aged rums, and renowned vintage rums, which are exported around the world.
The sugarcane used for Damoiseau rum is harvested locally and distilled using traditional methods. With an annual production of several million liters, the Damoiseau Distillery is now the leading producer of agricultural rum in Guadeloupe.
Activities and points of interest
Visitors can explore the stages of rum production, from the harvesting of the cane to the distillation and bottling. The tour ends with a tasting of several rums, and the shop offers a range of products to take home a flavorful souvenir.
Visitor tips and practical info
Plan for about one hour to discover the Damoiseau distillery through an engaging guided tour and a tasting of Guadeloupe's emblematic rums. This experience immerses you in the history and craftsmanship behind this local production, with explanations of each step in the rum-making process.
The best time to visit the distillery is during the peak production season, between January and June, when operations are in full swing. During this time, you can observe the transformation of sugarcane into rum, all while enjoying an authentic and lively setting. It's a unique opportunity to fully appreciate the richness of Guadeloupe's heritage.
List of nearby activities
- Plage de l’Autre Bord, located 10 minutes by car, is an ideal spot for a peaceful swim. With its fine sand and calm waters, this beach is perfect for families and those looking to relax.
- Just 15 minutes away by car, the Edgar Clerc Museum offers a fascinating immersion into Guadeloupe’s pre-Columbian history. This archaeological museum highlights the traditions and artifacts of the island’s first inhabitants through rich and engaging exhibits.
- The Moule artisanal market, just 5 minutes by car, is a must-visit for discovering Guadeloupean craftsmanship. From handmade jewelry and woven goods to local products, this colorful market is perfect for picking up an authentic souvenir or simply enjoying the region’s warm atmosphere.
FAQ
Is the visit guided ? Yes, guided tours are available to learn more about the production methods.
Can you buy products on-site ? Yes, the shop offers a wide selection of rums and related products.
How long does the visit last ? About one hour, including the tasting.
Is the distillery accessible for people with disabilities ? The distillery is largely accessible for people with reduced mobility, although some areas may be less suitable.